Future and Scope
Graduates in Food Technology can opt for jobs in various domains such as restaurants, hospitals, food processing companies, soft drink manufacturing firms, cereal and spice, and rice mills, catering establishments, quality control organizations, packaging industries, and food research laboratories. Moreover, there are specialized career prospects in bioinformatics and biotechnology companies, pharmaceutical industry, and water conservation as well as research institutes where students can secure their jobs. From managing the production to research, students can field jobs based on Lab Technician, Biochemist, Food Technologist, Production Manager etc.