Agricultural engineering is the engineering of agricultural production and processing. Agricultural engineering combines the disciplines of mechanical, civil, electrical, Food science and chemical engineering with a knowledge of agricultural principles. A key goal of this discipline is to improve the efficacy and sustainability of agricultural practices.

Agricultural engineers apply their knowledge of engineering technology and biological science to design agricultural machinery, equipment and structures. They also develop ways to conserve soil and water and help improve the processing of existent agricultural products. Graduates in this stream of engineering help improve crop production systems, design animal facilities, test machinery and analyze food production systems.

Future and Scope

Agricultural engineers work in various sectors such as farming, forestry, and food processing etc. They work on a wide variety of projects. For example, some agricultural engineers work to develop climate control systems that increase the comfort and productivity of livestock whereas others work to increase the storage capacity and efficiency of refrigeration.

Many agricultural engineers Endeavour to develop better solutions for animal waste disposal. Those with computer programming skills work to integrate geospatial systems and artificial intelligence into agriculture. For example, they work to efficiency in fertilizer application or to automate harvesting systems. As now we know, an Agriculture Engineer has many roles to play after completion of his/her course.